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Elior North America
Columbia, SC | Full Time
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Prep cook
$29k-35k (estimate)
Full Time | Consumer Goods 2 Months Ago
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Elior North America is Hiring a Prep cook Near Columbia, SC

The Role at a glance :

We are looking to add an experienced prep cook to work with a highly motivated and energetic kitchen staff at our corporate dining account UNUM in Columbia, SC! As a cook for Corporate Chefs, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals.

If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!

Enjoy great work-life balance with a Monday-Friday schedule; no nights & no weekends!

What you'll be doing :

  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Maintaining kitchen
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes

What we're looking for :

Must-haves :

  • At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
  • Customer service experience is required.

Nice-to-haves :

Food handlers’ certification

Compensation :

$17-19 / hour depending upon experience

Our Benefits :
  • Weekly Pay
  • Weekly Pay
  • Mon-Fri Schedule
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off
  • Growth Opportunities
  • indeedelior #LI-GW1

    About Corporate Chefs : Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients.

    With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.

    About Elior North America : Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.

    We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

    At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

    Last updated : 2024-04-30

    Job Summary

    JOB TYPE

    Full Time

    INDUSTRY

    Consumer Goods

    SALARY

    $29k-35k (estimate)

    POST DATE

    03/29/2024

    EXPIRATION DATE

    07/24/2024

    WEBSITE

    elior-na.com

    HEADQUARTERS

    Charlotte, NC

    SIZE

    200 - 500

    INDUSTRY

    Consumer Goods

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    The job skills required for Prep cook include Customer Service, Food Preparation, Food Handling, Foodservice, Attention to Detail, etc. Having related job skills and expertise will give you an advantage when applying to be a Prep cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Prep cook. Select any job title you are interested in and start to search job requirements.

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    The following is the career advancement route for Prep cook positions, which can be used as a reference in future career path planning. As a Prep cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep cook. You can explore the career advancement for a Prep cook below and select your interested title to get hiring information.

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    If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.

    Step 1: Understand the job description and responsibilities of an Accountant.

    Quotes from people on Prep Cook job description and responsibilities

    A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.

    01/21/2022: Buffalo, NY

    Prep cooks complete the prep and cleaning lists assigned by chef and management.

    02/16/2022: Long Beach, CA

    From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.

    02/13/2022: Topeka, KS

    With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.

    02/23/2022: Daytona Beach, FL

    Performs prep work (chopping, assembling sandwiches) when cooks required assistance.

    03/31/2022: Rochester, NY

    Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

    Career tips from people on Prep Cook jobs

    Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.

    02/19/2022: El Paso, TX

    Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.

    01/19/2022: Baltimore, MD

    Find a workplace with a good head chef.

    04/15/2022: Allentown, PA

    You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.

    04/09/2022: Chillicothe, OH

    Be observant and learn from your co-kitchen-workers.

    03/01/2022: Orange, CA

    Step 3: View the best colleges and universities for Prep Cook.

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